غلامعلی گلی موحد

مربی

محل خدمت:سازمان جهاد دانشگاهی استان خراسان رضوی

رزومه

عضو هیئت علمی تمام وقت
مقطع تحصیلی: کارشناسی ارشد

مقالات در نشریات

نمایش ۱ تا ۵ مورد از کل ۵ مورد.

1. Samira Feyzi , Elnaz Milani , Q Ali Golimovahhed,Grass pea (Lathyrus sativus L.) protein isolate: The effect of extraction optimization and drying methods on the structure and functional properties,Food Hydrocolloids,2018 01 01.
2. Production of high quality expanded corn extrudates containing sesame seed using response surface methodology,Quality Assurance and Safety of Crops & Foods,2015 08 17.
3. Elnaz Milani , Arash Koocheki , Q Ali Golimovahhed,Extraction of inulin from Burdock root (Arctium lappa) using high intensity ultrasound,International journal of food science & technology,2011 08 01.
4. Shadi Bolourian , MHH Khodaparast , G Goli Movahhed , M Afshary,Effect of lactic fermentation (Lactobacillus plantarum) on physicochemical, flavor, staling and crust properties of semi volume bread (Baguette).,World Applied Sciences Journal,2010 03 24.
5. R Farhoosh , GA Golmovahhed , MHH Khodaparast,Antioxidant activity of various extracts of old tea leaves and black tea wastes (Camellia sinensis L.),Food Chemistry,pp. 231,2007 03 01.